Consumers Want More Information on the Label
Submitted on Aug 01, 2008 (Original item from 2008)
Diet and Nutrition | Farmed Animals | Food Trends | Food/Product Selection or Purchase Criteria | Meat, Dairy, Egg Consumption | Product Labeling, Certification or Regulation
by
According to a survey conducted by the consulting firm Deloitte, two of every five consumers feel that they do not have adequate information about the food that they eat and they want additional information on country of origin and whether or not meat originated from cloned animals.
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